Sydney’s Absolute Best Bottomless Brunch Spots in 2025

Marvel at the Sydney Harbour Bridge while sipping on a delectable gin cocktail with a bottomless brunch at Hickson House. Located in the heart of The Rocks, spend two hours tasting unlimited G&Ts, wines, refreshing beers, and Summer Cup jugs. Pair each sip with a bite of a delicious meal selected from the extensive menu – think Wagyu steak, roasted barramundi, and house-made focaccia. Take advantage of Hickson House’s shared menu and two hours of bottomless drinks by heading down on a Saturday or Sunday from 11am to 4pm. More information.

Ever heard of a seven-course bottomless brunch? Well, at Luc San, you can finally be part of one! Taste bottomless wines and beers at this good-looking establishment with a delectable mid-morning meal cooked by head chef Luke Mangan and featuring robata-grilled bacon skewers, honey-garlic-glazed brioche roll, Japanese fried chicken, Ora King salmon, and more. Take advantage of Luc San’s menu and 1.5 hours of bottomless drinks by heading down on a Sunday from 12pm. Upgrade to bottomless Yuzu, Chilli Margaritas, Aperol, Yuzushu spritzes and French 75s for an extra $35pp.  More information. 

A remarkable waterfront dining spot, Sydney’s Watsons Bay Boutique Hotel serves up a real European feast alongside as many delicious glasses of wine and beer as you like for two-hours straight. Upgrade to cocktails for an extra $20pp. Chomp on grilled focaccia, salami, burrata, fish tacos, roasted chicken, linguine and more. Take advantage of Watsons Bay Boutique Hotel’s two-course shared menu with bottomless drinks by heading down on a Saturday from 12pm. More information.

Italian-inspired bottomless brunch anyone? Rocker Bondi has a heavenly brunch menu for spring and summer with a 1.5 hour drinks package featuring free-flowing mimosas, sparkling wine, refreshing beer and rose. Upgrade to Aperol Spritzes for an additional $19pp or frozen margaritas for $23pp. Devour shared starters including local burrata, and feast on Bannockburn free-range chicken, crisp rocket salad, heirloom tomatoes and more. Take advantage of Rocker Bondi’s bottomless brunch deal by heading down from Thursday to Sundays at 11.30am, 1.45pm or 4pm. More information. 

It’s all about fun at Darlinghurst bar, The Waratah. Get your bottomless brunch on with all the Aussie flavours you could ask for. There’s endless Waratah Spritz cocktails on the menu, plated up with focaccia, burrata Pork Rago, Casarecce pasta, potato gnocchi and more. Keep the occasion special by adding oysters, bay lobster rolls and a sweet treat of fairy break ice cream sandwiches at the end. Take advantage of The Warratah’s 90-minute bottomless brunch deal by heading down on a Saturday or Sunday at 12pm or 2pm. More information.

Free-flowing margaritas, lager, prosecco, tequila and berry spritzes, coupled with the very best of street-style Mexican – sign us up! When you head down to Maiz Mexican for their three-course menu and 1.5 hours of bottomless drinks, you’ll feast on Mexican corn in all its forms, shapes, colours and preparations. Devour tetelas, totopos, tlacoyos, molotes, esquites, chilaquiles and so much more. Take advantage of Mais Mexican’s 90-minute bottomless brunch deal by heading down on a Saturday from 12pm to 3pm. More information. 

Eat AND drink as much as you want at Sheraton Grand Sydney Hyde Park’s luxe seafood buffet. Taste fresh Sydney rock oysters, tiger prawns, mussels and clams; and watch the live cooking of eggs benedict, lobster scrambled eggs, ramen, and dumplings. There’s even an artisan cheese counter. Finish off the meal with something from the metres-long dessert table. To take advantage of Sheraton Grand Sydney Hyde Park’s bottomless brunch buffet, check the website. This brunch only happens once a month on select dates from 12.30pm. More Information.

Celebrate a birthday, hens party or catch up with some friends at Cho Cho San’s Buns + Bubbles. Sip on sparkling, house wines and beer while you taste a banquet menu of shared plates featuring crispy chicken katsu, Izakaya, fluffy bao buns, and black sesame mochi to finish. Upgrade to cocktails for an additional $35pp. Take advantage of Cho Cho San’s 1 hour 45 minute bottomless brunch by heading down on Saturdays and Sundays from 12pm to 3pm. More information. 

An all-day Italian wine bar and restaurant with a bottomless menu every day of the week – Bar Nina serves up a delicious menu inclusive of smashed avo, Belgian-style waffles, and eggs benedict. Taste a host of alcoholic beverages while you tuck in, featuring mimosas, espresso martinis, wines and Pirate Life beers. There’s even a bottomless lunch and dinner menu with the option to upgrade cocktails for an additional $10 per person. To take advantage of Bar Nina’s bottomless brunch head down any day of the week from 9am to 2pm for brunch, or 12pm to 7pm for the lunch/dinner menu. More information.

Daiquiri-ously good times ahead at Rosie Campbell’s Caribbean-style bottomless brunch featuring 90-minutes of free flowing daiquiris and pina coladas. Taking place every weekend, this five-course feast is a thing of beauty with plenty of Jamaican classics on the menu – flame-grilled jerk chicken tacos, coconut chilli Kingston prawns, jalapeno fritters and more. To take advantage of Rosie Campbell’s bottomless brunch head down on Fridays, Saturdays and Sundays from 12pm to 3.15pm. More information.